Salome Cocktail

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Salome Cocktail

Preparation

  • Use the smallest metal cocktail shaker you have and use crushed ice.

  • Chill the shaker first

  • Add the ingredients including the celery leaves and the crushed ice. Shake it very hard.

  • Strain into your very cold cocktail glass.

  • Garnish with additional celery leaves

Ingredients

  • 3/4 oz Sweet Vermouth

  • 3/4 oz Dry Vermouth

  • 1 1/2 oz Dry Gin

  • 2 dashes Orange Bitters

  • Frappé* with 3 Celery Leaves

* To frappé a cocktail is to get it very cold.

Recipes, CocktailDavid Anchel2 Comments